Attentive readers will remember that, three years ago, my wife and I went on holiday to Crete, and there, by a stroke of luck, were able to track down the elusive askomandoura: the Cretan tsabouna. This autumn, rain-sodden and worn down by the relentlessly dull summer, we returned. Crete is a wonderful holiday destination. Arid and mountainous, it has fine weather, even in October. The food is glorious. It’s exotic enough to seem ‘other’ but still European enough for you to feel like you’re on vacation.Read more »
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